Restaurant Ricky+Olivia
OUR MENUS
HAPPY HOUR 3-5PM Tuesday-saturday!
Please Note we have a small bar snack menu for our happy hour served until 5pm
For large group bookings of 6 or more guests, we offer a prix fixe menu. Our prix fixe menus are served family style and are a great way for large groups to try a variety of different dishes and enjoy dinner together. For group bookings please email rickyandoliviaevents@gmail.com
DINING ROOM + LOUNGE 5-10pm
$21
Chicken Liver Mousse
Parallel Brothers’ beet tahini, Rosewood Estates wildflower honey, VQA red wine gummies, sour cream bundt cake doughnuts
$21
“like eating PB+J straight from the jar”
$22
Steak Tartare
hand cut hanger steak, iceberg lettuce, Brighton cheddar cheese whiz, sous-vide egg yolk, deep fried saltines
$22
“dressed like a Big Mac”
$20
Caesar Salad
Ontario vertical greens, beet tahini, hickory stick+fried saltines, capers, toscana
$20
“Hickory sticks were the most awkward chip to eat…better to use as a topping”
$22
Carrots+Ice Cream
Jumbo carrot, bay leaf ice cream, brie, fried chickpeas, walnut dukkah
$22
"Carrot salad meets banana split"
$23
R+O Burger
double 4 oz handmade burgers, pickle aioli, house Brighton cheddar "cheese whiz", iceburg, "pan de sal" challah bun
$23
“cheese whiz on a burger feels like college”
$36
Grilled Lamb over “Charcoal”
Grilled lamb meatballs, slow roasted sunchokes, mushroom ash, chimichurri
$36
“Growing up in East York meant watching roasted lamb get slapped with oil and herbs on the sidewalk every Orthodox Easter”
$28
BBQ Celery Root
Apple+maple glaze, wild rice+BBQ spice bark, Carolina Gold+tahini white beans, pickles+slaw
$28
“Inspired by brisket burnt ends”
$44
Fish
Spring Hills Rainbow trout, fermented leek+ ginger scallion sauce, char siu glaze, garlic greens
$44
“Chinese BBQ Battle:Supreme Taste VS Wok&Roast... who's your pick?"
$11
French Fries
R+O fry seasoning, wilted lettuce mayo
$11
“my favourite childhood bite: McChicken mayo+lettuce falling into the wrapper and swiping fries through it"
MARTINI-ISH
$18
The Saltini
Deep fried saltine infused vodka, olive brine, vermouth, R+O seasoning, sesame
$18
$20
Liv's Martini
Elora Distillery No. 1 gin, house green apricot brine, cured+pickled Ontario green apricot
$20
$22
The Best Part of Waking Up
Civil Pours x Ricky+Olivia coffee distillate, white rum, coffee oil
$22
$20
Revel Royale
Dillon's vodka, Elora No. 1 gin, Revel foraged vermouth, lemon balm
$20
$21
Golden Hour
Cookstown tomato infused gin, strawberry vermouth, black peppercorn, tarragon cordial
$21
COCKTAILS
$19
Sour Cherry Sour
Tawse Barrel aged whiskey, Cherry Lan sour cherry juice, maple, Dillon's amaretto, egg white
$19
$22
Gramps Manhattan
Elora Amber whiskey, Elora spiced rum, Traynor apple brandy, cranberry, cheese crisp
$22
$22
The Jumbo Video Experience
Popcorn infused whiskey, green tea, salted caramel, orange bitters
$22
$20
Poolside Barb
Fresh pressed Lennox Farms rhubarb juice, Ltd. Distillery white rum, Dillon’s Absinthe wash, fennel, honey, rhubarb bitters
$20
$19
Bouquet Garni
Tawse gin, Trail Estate Garden Party vermouth, Elora Aperitivo, Dillon's gentian, bay leaf, fennel+orange bitters
$19
$20
Jack LaLanne’s Margarita
Fresh pressed celery juice, cilantro, Ltd. Distillery jalapeño moonshine, Dillon’s gentian, salty rim
$20
$19
Mr. Christie's Old Fashioned
Brown butter washed rye, Dillon's chocolate liqueur, sea salt, vanilla, orange bitters, chocolate chip cookie
$19
PROXIE WINES + N/A BEER
$14
Proxie Wine By The Glass
$14
$9
Rotating Non-Alc beer
$9
MOCKTAILS
$14
Schrute's Farm Sour
Fresh pressed beet juice, Gap Tooth botanical soda, lemon bitters
$14
$15
Tiger Salad Spritz
Sobrii gin, house white N/A vermouth, cilantro cordial, pickled chilli syrup, Elora tonic, Herring roe fish sauce, mint
$15
$14
Dirty Kalimotxo
House N/A red vermouth, diet coke, olive brine, orange
$14
$15
Barb’s Sage Advice
Fresh pressed rhubarb juice, apple, sage, ginger, strawberry shrub
$15
WINE
Please note that our All Ontario wine list rotates often and we are always adding new and fun wines to discover!
We are always featuring new and fun dishes that celebrate the season and local producers.
Tonight’s Feature
Tomatoes+Peppers $19
“The best way to get your veggies in…cover them with cheese”
Heirloom tomatoes, shishito peppers, Adobo marinated cheese curds, lemon+lime balm kosho
Pork Coppa $40
“It’s like putting a Del Monte Fruit cup on your pork chop”
Pan seared coppa chop, thick cut bacon, preserved summer fruit, honey+cardamom+black tea, carrot marmalade
ADDRESS
Restaurant Ricky+Olivia
996 Queen St East
Toronto, ON
Hours
Dining Room
Tuesday-Saturday 5-10pm
Tasting Room and Bottle Shop
Tuesday-Saturday 3-10pm